Yahoo奇摩字典 網頁搜尋

搜尋結果

1. Oxford Dictionary

   mustard

   • IPA[ˈmʌstəd]

   英式

   • n.
     a hot-tasting yellow or brown paste made from the crushed seeds of certain plants, typically eaten with meat or used as a cooking ingredient；the yellow-flowered Eurasian plant of the cabbage family whose seeds are used to make mustard.

   • noun: mustard, plural noun: mustards

2. • 釋義

   n.

   名詞

   • 1. a hot-tasting yellow or brown paste made from the crushed seeds of certain plants, typically eaten with meat or used as a cooking ingredient Dijon mustard mustard sauce
   • 2. the yellow-flowered Eurasian plant of the cabbage family whose seeds are used to make mustard.
   • ▪ used in names of related plants, only some of which are used to produce mustard for the table, e.g. hedge mustard.
   • 3. a brownish yellow colour a mustard sweater