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  1. butter

    • IPA[ˈbʌtə]

    英式

    • n.
      a pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.
    • v.
      spread (something) with butter
    • verb: butter, 3rd person present: butters, gerund or present participle: buttering, past tense: buttered, past participle: buttered

    • noun: butter, plural noun: butters

    • 釋義
    • 相關詞
    • 片語

    名詞

    • 1. a pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.

    動詞

    • 1. spread (something) with butter Lily buttered a slice of toast
    • adj.
      spread with butter: lavishly buttered bread

    Oxford Dictionary

    • adj.
      spread with butter: lavishly buttered bread

    Oxford American Dictionary

    • n.
      a sweet spread made from pulverized biscuits, butter or condensed milk, and sugar: we put cookie butter on our pancakes

    Oxford Dictionary

    • ph.
      flatter or praise someone as a means of gaining their help or support

    Oxford Dictionary

    • n.
      a shallow container, typically with a lid, for storing butter: we always left our butter dish out on the counter

    Oxford Dictionary

    • n.
      loosely woven cotton cloth, formerly used for wrapping butter.

    Oxford Dictionary

    • n.
      a lima bean, especially one of a variety with large flat white seeds.

    Oxford Dictionary

    • n.
      butter from which water and milk solids have been removed, so that only the butterfat remains: this sauce uses clarified butter instead of oil, which gives it a nuttier taste

    Oxford American Dictionary

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    • IPA[ˈbədər]

    美式

    • n.
      a pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.
    • v.
      spread (something) with butter: she buttered the toast

    Oxford American Dictionary