搜尋結果
trans-fatty acid
- IPA[ˌtranzˌfadē ˈasəd]
美式
- an unsaturated fatty acid of a type occurring in margarines and manufactured cooking oils as a result of the hydrogenation process, having a trans arrangement of the carbon atoms adjacent to its double bonds. Consumption of such acids is thought to increase the risk of atherosclerosis.
noun: trans-fatty acid, plural noun: trans-fatty acids
- 更多解釋
- IPA[ˌtransfatɪ ˈasɪd]
英式
- an unsaturated fatty acid of a type occurring in margarines and manufactured cooking oils as a ...
Oxford Dictionary