搜尋結果
amylopectin
- IPA[ˌaməlōˈpektn]
美式
- the noncrystallizable form of starch, consisting of branched polysaccharide chains.
noun: amylopectin
- 更多解釋
- IPA[ˌamɪləʊˈpɛktɪn]
英式
- the non-crystallizable form of starch, consisting of branched polysaccharide chains.
Oxford Dictionary