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biscuit
- IPA[ˈbɪskɪt]
英式
- a small baked unleavened cake, typically crisp, flat, and sweet;a small, soft round cake like a scone.
noun: biscuit, plural noun: biscuits
- 釋義
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名詞
- 1. British a small baked unleavened cake, typically crisp, flat, and sweet a chocolate biscuit
- ▪ North American a small, soft round cake like a scone.
- 2. porcelain or other pottery which has been fired but not glazed biscuit ware
- 3. a light brown colour.
- 4. a small flat piece of wood used to join two larger pieces of wood together, fitting into slots in each.
- another term for hardtack
Oxford American Dictionary
- another term for ship's biscuit
Oxford Dictionary
- a biscuit with a long, narrow shape: a packet of sponge finger biscuits
Oxford Dictionary
- hard dry bread or biscuit, especially as rations for sailors or soldiers.
Oxford American Dictionary
- a thin, crisp unsweetened cracker made from flour and water.
Oxford American Dictionary
- a cookie made with cocoa and cornflakes, typically topped with chocolate icing and half a walnut: she had just finished icing Afghan biscuits at her kitchen counter
Oxford American Dictionary
- a tablet of the drug Ecstasy.
Oxford American Dictionary
- a small barrel-shaped container for biscuits.
Oxford Dictionary
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- IPA[ˈbiskət]
美式
- a small, typically round cake of bread leavened with baking powder, baking soda, or sometimes yeast.
Oxford American Dictionary