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  1. cucumber

    • IPA[ˈkjuːkʌmbə]

    英式

    • n.
      a long, green-skinned fruit with watery flesh, usually eaten raw in salads or pickled.;the climbing plant of the gourd family that yields cucumbers, native to the Chinese Himalayan region. It is widely cultivated but very rare in the wild.
    • noun: cucumber, plural noun: cucumbers

    • 片語