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1. Oxford American Dictionary

   curry

   • IPA[ˈkərē]

   美式

   • n.
     a dish of meat, vegetables, etc., cooked in an Indian-style sauce of hot-tasting spices and typically served with rice
   • v.
     prepare or flavor (food) with a sauce of hot-tasting spices.

   • verb: curry, 3rd person present: curries, gerund or present participle: currying, past tense: curried, past participle: curried

   • noun: curry, plural noun: curries

2. • 釋義

   n.

   名詞

   • 1. a dish of meat, vegetables, etc., cooked in an Indian-style sauce of hot-tasting spices and typically served with rice I've been eating a lot of curry

   v.

   動詞

   • 1. prepare or flavor (food) with a sauce of hot-tasting spices.