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  1. flambé

    • IPA[ˈflɒmbeɪ]

    英式

    • adj.
      (of food) covered with spirits and set alight briefly;denoting or characterized by a lustrous red copper-based porcelain glaze with purple streaks.
    • v.
      cover (food) with spirits and set it alight briefly.
    • 釋義

    形容詞

    • 1. (of food) covered with spirits and set alight briefly crêpes flambé
    • 2. denoting or characterized by a lustrous red copper-based porcelain glaze with purple streaks.

    動詞

    • 1. cover (food) with spirits and set it alight briefly.
    • 更多解釋
    • IPA[flämˈbā]

    美式

    • adj.
      (of food) covered with liquor and set alight briefly: crêpes flambé
    • v.
      cover (food) with liquor and set it alight briefly.

    Oxford American Dictionary