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  1. freezing point

    • IPA[ˈfrēziNG ˌpoint]

    美式

    • n.
      the temperature at which a liquid turns into a solid when cooled.
    • noun: freezing point, plural noun: freezing points

    • 更多解釋

    英式

    • n.
      the temperature at which a liquid turns into a solid when cooled.

    Oxford Dictionary