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1. Oxford Dictionary

   garlic

   • IPA[ˈɡɑːlɪk]

   英式

   • n.
     a strong-smelling pungent-tasting bulb, used as a flavouring in cooking and in herbal medicine；the central Asian plant, closely related to the onion, which produces garlic.

   • noun: garlic

2. • 釋義
   • 相關詞

   n.

   名詞

   • 1. a strong-smelling pungent-tasting bulb, used as a flavouring in cooking and in herbal medicine garlic butter
   • 2. the central Asian plant, closely related to the onion, which produces garlic.
   • ▪ used in names of plants with a similar smell or flavour to garlic, e.g. wild garlic.

   hedge garlic

   • n.
     another term for Jack-by-the-hedge

   Oxford Dictionary

   garlic chives

   • plural
     another term for Chinese chives

   Oxford American Dictionary

   garlic press

   • n.
     a handheld device for crushing cloves of garlic.

   Oxford American Dictionary

   wild garlic

   • n.
     another term for ramsons

   Oxford Dictionary

   garlic bread

   • n.
     bread spread with butter and crushed garlic and heated in the oven, often served as a side dish.

   Oxford Dictionary

   garlic press

   • n.
     a handheld device for crushing cloves of garlic.

   Oxford Dictionary

   garlic mustard

   • n.
     a European mustard plant with medicinal and culinary uses that is also an aggressive woodland ...

   Oxford American Dictionary

3. • 更多解釋

   garlic

   • IPA[ˈɡärlik]

   美式

   • n.
     a strong-smelling pungent-tasting bulb, used as a flavoring in cooking and in herbal medicine: garlic butter

   Oxford American Dictionary