Yahoo奇摩字典 網頁搜尋

  1. gravy

    • IPA[ˈɡrāvē]

    美式

    • n.
      a sauce made from cooked meat juices together with stock and other ingredients.;the fat and juices exuding from meat during cooking.
    • noun: gravy, plural noun: gravies

    • 釋義
    • 相關詞

    名詞

    • 1. a sauce made from cooked meat juices together with stock and other ingredients.
    • the fat and juices exuding from meat during cooking.
    • 2. North American informal unearned or unexpected money.
    • n.
      gravy made with onions and stock: we had sausages with onion gravy

    Oxford Dictionary

    • n.
      used to refer to a situation in which someone can make a lot of money for very little effort: come to Hollywood and get on the gravy train

    Oxford American Dictionary

    • n.
      low-quality beef from the shank or shin, used for making stock and broth: take four pounds of gravy beef and cut into ten pieces

    Oxford Dictionary

    • n.
      a ring-shaped doughnut: a break for coffee and gravy rings

    Oxford Dictionary

    • n.
      used to refer to a situation in which someone can make a lot of money for very little effort: come to Hollywood and get on the gravy train

    Oxford Dictionary

    • n.
      a boat-shaped vessel used for serving gravy or sauce; sauceboat.

    Oxford American Dictionary

    • n.
      a long, narrow jug used for serving gravy.

    Oxford Dictionary

    • n.
      gravy made by adding liquid to the fat from cooked ham.

    Oxford American Dictionary

    • 1
    • 2
    • 下一頁
    • 更多解釋
    • IPA[ˈɡreɪvi]

    英式

    • n.
      a sauce made by mixing the fat and juices exuded by meat during cooking with stock and other ...

    Oxford Dictionary