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  1. headcheese

    • IPA[ˈhɛdtʃiːz]

    英式

    • n.
      meat from a pig's or calf's head that is cooked and pressed into a loaf with aspic; brawn.
    • noun: headcheese

    • 更多解釋
    • IPA[ˈhedˌCHēz]

    美式

    • n.
      meat from a pig's or calf's head that is cooked and pressed into a loaf with aspic.

    Oxford American Dictionary