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  1. jowl

    • IPA[dʒaʊl]

    英式

    • n.
      the lower part of a person's or animal's cheek, especially when it is fleshy or drooping;the cheek of a pig used as meat
    • noun: jowl, plural noun: jowls

    • 釋義

    名詞

    • 1. the lower part of a person's or animal's cheek, especially when it is fleshy or drooping she had a large nose and heavy jowls
    • the cheek of a pig used as meat hog jowls cured pork jowl
    • the loose fleshy part of the neck of certain animals, such as the dewlap of cattle or the wattle of birds.