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  1. omelette

    • IPA[ˈɒmlɪt]

    英式

    • n.
      a dish of beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling
    • noun: omelette, plural noun: omelettes

    • 釋義
    • 相關詞
    • 片語

    名詞

    • 1. a dish of beaten eggs cooked in a frying pan and served plain or with a savoury or sweet topping or filling a cheese omelette
    • n.
      an omelette containing chopped vegetables, especially potatoes, often served open rather than ...

    Oxford Dictionary

    • ph.
      one cannot accomplish something without adverse effects elsewhere

    Oxford Dictionary