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1. Oxford American Dictionary

   pectin

   • IPA[ˈpektn]

   美式

   • n.
     a soluble gelatinous polysaccharide that is present in ripe fruits and is extracted for use as a setting agent in jams and jellies

   • noun: pectin, plural noun: pectins

2. • 釋義

   n.

   名詞

   • 1. a soluble gelatinous polysaccharide that is present in ripe fruits and is extracted for use as a setting agent in jams and jellies the very early stalks may not have quite enough natural pectin to set properly two common types of soluble fiber are pectins and gums
3. • 更多解釋

   pectin

   • IPA[ˈpɛktɪn]

   英式

   • n.
     a soluble gelatinous polysaccharide which is present in ripe fruits and is used as a setting ... the very early stalks may not have quite enough natural pectin to set properly two common types of soluble fibre are pectins and gums

   Oxford Dictionary