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  1. pepper

    • IPA[ˈpepər]

    美式

    • n.
      a pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food;a reddish hot-tasting spice prepared from various forms of capsicum.
    • v.
      sprinkle or season (food) with pepper;cover or fill with a liberal amount of scattered items
    • verb: pepper, 3rd person present: peppers, gerund or present participle: peppering, past tense: peppered, past participle: peppered

    • noun: pepper, plural noun: peppers

    • 釋義
    • 相關詞

    名詞

    • 1. a pungent, hot-tasting powder prepared from dried and ground peppercorns, commonly used as a spice or condiment to flavor food season to taste with salt and pepper
    • a reddish hot-tasting spice prepared from various forms of capsicum.
    • 2. a capsicum, especially a sweet pepper.
    • 3. a climbing vine with berries that are dried as black or white peppercorns.
    • used in names of other plants that are related to this, have hot-tasting leaves, or have fruits used as a pungent spice, e.g., water pepper.
    • 4. a practice game in which fielders throw at close range to a batter who hits back to the fielders he liked to play pepper

    動詞

    • adj.
      (of food) sprinkled or seasoned with pepper: peppered steak with cream sauce

    Oxford American Dictionary

    • adj.
      (of food) sprinkled or seasoned with pepper: peppered steak with cream sauce

    Oxford Dictionary

    • n.
      a tropical American capsicum pepper which is thought to be the ancestor of both sweet and ...

    Oxford Dictionary

    • n.
      a tropical American pepper thought to be the ancestor of both sweet and chili peppers.

    Oxford American Dictionary

    • n.
      the unripe fruit of a sweet pepper, which is mild in flavor and widely used in cooking.

    Oxford American Dictionary

    • n.
      a container with a perforated top for sprinkling pepper; a pepper shaker.

    Oxford American Dictionary

    • n.
      the ripe red fruit of a sweet pepper.

    Oxford American Dictionary

    • n.
      the mild-flavoured unripe fruit of a sweet pepper, which may be eaten raw or cooked.

    Oxford Dictionary

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    • IPA[ˈpɛpə]

    英式

    • n.
      a pungent hot-tasting powder prepared from dried and ground peppercorns, used as a spice or ... season to taste with salt and pepper
    • v.
      sprinkle or season (food) with pepper: I salted and peppered the beef before I browned it

    Oxford Dictionary