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  1. Oxford American Dictionary

    poach

    • IPA[pōCH]

    美式

    • v.
      cook (an egg) without its shell in or over boiling water；cook by simmering in a small amount of liquid

    • verb: poach, 3rd person present: poaches, gerund or present participle: poaching, past tense: poached, past participle: poached

    • 釋義

    動詞

    • 1. cook (an egg) without its shell in or over boiling water a breakfast of poached egg and grilled bacon
    • ▪ cook by simmering in a small amount of liquid poach the salmon in the white wine