...reaction products contributing to the overall antioxidant activity of rye bread You can break down the sentence like this to help you to better understand...
Explain the role of acidity in rye bread and how acidity is developed 請解釋黑麥麵包中酸味所扮演之角色，以及酸度是如何發展出來的﹗
1.(A) Sit down after taking a number. 2.(C) It starts at seven o'clock. 3.(C) NT$200. 4.(D) Rye bread. 5.(C) Bacon and ham.