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  1. soy sauce

    • n.
      a sauce made with fermented soya beans, used in Chinese and Japanese cooking.
    • noun: soy sauce, plural noun: soy sauces

    • 更多解釋
    • IPA[ˈsoi ˌsôs]

    美式

    • n.
      a sauce made with fermented soybeans, used in Chinese and Japanese cooking.

    Oxford American Dictionary

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