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  1. stir-fry

    • IPA[ˈstəːfrʌɪ]

    英式

    • v.
      fry (meat, fish, or vegetables) rapidly over a high heat while stirring briskly.
    • n.
      a dish cooked by stir-frying
    • noun: stir-fry, plural noun: stir-fries

    • verb: stir-fry, 3rd person present: stir-fries, gerund or present participle: stir-frying, past tense: stir-fried, past participle: stir-fried

    • 釋義
    • v.
      動詞
    • 1. fry (meat, fish, or vegetables) rapidly over a high heat while stirring briskly.
    • n.
      名詞
    • 1. a dish cooked by stir-frying:

      make the stir-fry just before you want to eat

  2. 知識+