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  1. tapioca

    • IPA[ˌtapēˈōkə]

    美式

    • n.
      a starchy substance in the form of hard white grains, obtained from cassava and used in cooking for puddings and other dishes.
    • noun: tapioca

    • 相關詞
    • n.
      another term for bubble tea

    Oxford American Dictionary

    • 更多解釋
    • IPA[ˌtapɪˈəʊkə]

    英式

    • n.
      a starchy substance in the form of hard white grains, obtained from cassava and used in cooking ...

    Oxford Dictionary