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1. Oxford Dictionary

   cuisine

   • IPA[kwɪˈziːn]

   英式

   • n.
     a style or method of cooking, especially as characteristic of a particular country, region, or establishment；food cooked in a certain way

   • noun: cuisine, plural noun: cuisines

2. • 釋義
   • 相關詞

   n.

   名詞

   • 1. a style or method of cooking, especially as characteristic of a particular country, region, or establishment much Venetian cuisine is based on seafood
   • ▪ food cooked in a certain way we spent the evening sampling the local cuisine

   haute cuisine

   • n.
     the preparation and cooking of high-quality food following the style of traditional French cuisine: chefs well versed in haute cuisine

   Oxford American Dictionary

   nouvelle cuisine

   • n.
     a modern style of cooking that avoids rich, heavy foods and emphasizes the freshness of the ...

   Oxford American Dictionary

   haute cuisine

   • n.
     high-quality cooking following the style of traditional French cuisine: chefs well versed in haute cuisine

   Oxford Dictionary

   nouvelle cuisine

   • n.
     a modern style of cooking that avoids rich, heavy foods and emphasizes the freshness of the ...

   Oxford Dictionary

   batterie de cuisine

   • n.
     the apparatus or set of utensils for serving or preparing a meal: the last word in attractive a

   Oxford Dictionary

   batterie de cuisine

   • n.
     the apparatus or set of utensils for serving or preparing a meal: the last word in attractive a

   Oxford American Dictionary

3. • 更多解釋

   cuisine

   • IPA[kwəˈzēn]

   美式

   • n.
     a style or method of cooking, especially as characteristic of a particular country, region, or ... much Venetian cuisine is based on seafood

   Oxford American Dictionary